The best ramen in Hobart

Japanese · KuruKuru Ramen, 213 Sandy Bay Rd, Sandy Bay TAS 7005

The ramen at Kurukuru in Hobart arrives with a deeply satisfying, intensely pork-laden broth, immediately delivering a complex and comforting experience. Reviewers highlight the tender, melt-in-your-mouth pork, perfectly cooked noodles, and generous portion size, all contributing to a flavorful and exceptionally satisfying bowl. What sets Kurukuru apart is its ability to execute classic ramen techniques with a noticeable emphasis on fresh ingredients and rich, layered broths, offering a genuinely elevated experience within Hobart’s ramen scene.

Open - Closes 8:30 pm

Japanese · 206 Liverpool St, Hobart TAS 7000

Ranita Ramen’s shoyu ramen boasts exceptionally tender pork scotch and pork jowl, paired with delightfully chewy housemade rye wheat noodles that contribute significantly to the dish’s rich texture. The intensely flavorful broth, accented by a subtle spice and generously sized portion, creates a deeply comforting experience, reminiscent of a bustling city like Tokyo. What truly distinguishes Ranita Ramen from other eateries in Hobart is the owner’s dedication to delivering a level of quality and atmosphere usually found only in larger metropolitan restaurants.

Japanese · 216-218 Elizabeth St, Hobart TAS 7000

Bar Wa Izakaya’s ramen arrives brimming with tender, slow-cooked pork belly and a generous helping of marinated egg, creating a deeply satisfying mouthful. Reviewers consistently praised the rich, unweighted broth and perfectly cooked noodles, noting the freshness of the ingredients and the comforting, almost decadent, texture of the dish. Unlike other ramen offerings in Hobart, Bar Wa Izakaya delivers an authentically vibrant Japanese experience, anchored by its meticulous attention to detail and consistently impressive execution.

Open - Closes 2 am

Japanese · 115 Elizabeth St, Hobart TAS 7000

Ajikoma’s Signature Japanese Ramen offers a deeply rich and creamy broth, brimming with flavour and boasting perfectly textured noodles that deliver a genuinely satisfying experience. The generous portions, frequently praised for including tender chashu pork, a perfectly cooked egg, and a vibrant array of fresh ingredients, provide exceptional value at just $17.50, particularly when compared to other ramen offerings in Hobart. What truly sets Ajikoma’s apart is its ability to consistently deliver an intensely flavourful and comforting bowl of ramen, showcasing a dedication to authentic Japanese flavours that elevates it above the rest.

Open - Closes 8:15 pm

Japanese · 115 Elizabeth St, Hobart TAS 7000

Koma Ramen’s signature ramen features generously sized noodles, often served alongside options like shrimp tempura and succulent buta kakuni, offering a varied and satisfying experience. Reviewers highlight the flavorful broth, frequently described as rich and deeply savory, alongside perfectly cooked pork and tender egg, complemented by additions such as Chinese style chili oil. What sets Koma Ramen apart in Hobart is its attempts to deliver a traditional Japanese ramen experience, though inconsistent execution, particularly with noodle texture and broth depth, prevents it from fully realizing its potential.

Open - Closes 8 pm