Best ramenby location

South Brisbane

Japanese - South Brisbane

Ramen Danbo South Brisbane

Ramen Danbo’s signature bowls consistently impress, with diners describing the broth as rich and deeply flavourful, perfectly balanced for a comforting experience – many specifically praising its authentic taste reminiscent of Tokyo ramen. However, some customers have noted instances where noodles became unpleasantly hard after takeout, urging others to consume quickly or inquire about preparation methods.

New York

Japanese - New York

Kuu

Kuu’s ramen is a serious standout in New York, consistently praised for its rich, deeply porky broth that coats the noodles beautifully. Many reviewers highlight the perfectly cooked, al dente noodles and the generous portions of chashu pork – a real indulgence.

Fitzroy

Japanese - Fitzroy

GOGYO Fitzroy

Gogyo’s ramen is a standout, particularly praised for its rich, fatty broth and perfectly thin, flat noodles that offer a satisfying chew – many diners describe it as exceptionally flavourful, especially with the addition of cabbage to balance the richness. However, a significant portion of reviewers flagged concerns about excessive saltiness and an overpowering MSG flavour, suggesting the broth might not be authentically crafted from real stock.

Carlton

Japanese - Carlton

Hakata Gensuke Carlton Tonkotsu Ramen

The signature tonkotsu ramen at Hakata Gensuke in Carlton consistently impresses, lauded for its balanced flavour and rich umami broth – particularly appreciated by those seeking a satisfying, generously portioned bowl reminiscent of Fukuoka’s finest ramen. However, some reviewers note that the ramen can lack a certain ‘punch’, suggesting it might benefit from bolder seasoning options or perhaps favouring pre-built bowl selections.

Brisbane City

Japanese - Brisbane City

Hakataya Ramen

Hakataya Ramen’s ramen is a consistently praised favourite, particularly appreciated for its rich, flavourful broth and perfectly cooked noodles, especially during colder months offering warmth and comfort. However, some diners have noted an unsettlingly slimy pork fat, with one reviewer questioning the preparation method, alongside concerns about potential MSG content.

Melbourne

Japanese - Wantirna South

Ajisen Ramen Knox

Rich, authentic flavours define the beef, chicken karaage, and soft shell crab ramen, which are frequently praised for being incredibly filling and delicious. While most bowls arrive extremely quickly with friendly service, one diner noted a dry pork katsu with a sour aftertaste, and some toppings like eggs may occasionally be inconsistent.

Brisbane

Japanese - Fortitude Valley

Gung Ho! Dumpling Ramen Bar

Rich, flavourful broths and chewy noodles define the standout ramen dishes, particularly the punchy tri-garlic option and the satisfying Tonkotsu. However, some visitors have encountered disappointing, soggy textures and bland flavours, alongside inconsistent service speeds during less busy periods.

Fortitude Valley

Japanese - Fortitude Valley

Gung Ho! Dumpling Ramen Bar

The Tonkotsu ramen at Gung Ho! Dumpling Ramen Bar is proving a surprisingly popular choice, with many praising the intensely flavourful broth and generous portions, particularly when enjoyed as part of a lunchtime special.

South Yarra

Japanese - South Yarra

Yakikami

The mountain chase ramen at Yakikami in South Yarra is a standout, with reviewers consistently praising the intensely flavourful broth to such an extent that one diner compared it favourably to ramen experiences in Japan – a truly remarkable achievement. However, several customers noted concerns about price points and portion sizes, particularly when considering the cost relative to the smaller servings offered alongside the premium quality.

Haymarket

Japanese - Haymarket

Khao Man Kai

Khao Man Gai in Haymarket is delivering a surprisingly satisfying ramen experience, according to recent feedback. Customers particularly praise the rich, flavourful broth – described as deeply savoury and perfectly cooked – which forms the base of this unexpected addition to the menu.

Sydney

Japanese - Glebe

Chefs Buffet Broadway (Korean BBQ)

Chefs Buffet Broadway’s ramen is proving a real hit with Sydney diners, featuring generously portioned noodles swimming in rich broth. Many reviewers noted the satisfying depth of flavour and the quality of the ingredients used to build this comforting dish.

Southbank

Japanese - Southbank

Hopscotch Melbourne

The ramen at Hopscotch in Southbank appears to be a particular point of disappointment, with one reviewer noting the chicken ramen was where their opinion of the restaurant “took a dive. ” The buns were described as being 70% soaked through and the burger almost room temperature, suggesting a potential issue with food preparation or service speed.

Canberra

Japanese - Canberra

Biang Biang

Biang Biang’s ramen in Canberra distinguishes itself with generously thick, hand-pulled noodles that deliver an intensely savoury, almost spicy broth brimming with flavour, particularly from the braised beef. Reviewers praise the texture – a delightful combination of chewiness and tenderness – alongside generous portions and fresh toppings like crispy pastry stuffed with juicy pork.