Best scallopsby location

South Yarra

Seafood - South Yarra

Cucinetta Melb South Yarra - Italian Restaurant Est. 2013

Cucinetta’s scallops are a standout, frequently praised for their perfectly seared exteriors and succulently tender centres. Many reviewers noted the delicate sweetness of the shellfish, enhanced beautifully by the restaurant's signature sauces – particularly those featuring lemon and white wine.

Perth

Seafood - East Perth

DinnThai79

DinnThai79’s scallops are a particular highlight, frequently praised for their perfectly seared exterior and tender, sweet interior. Several reviewers noted the delicate balance of flavour achieved during preparation, suggesting this dish would appeal to seafood lovers seeking a refined experience.

Melbourne

Seafood - Melbourne

Common Cuts | Dining and Bar

Common Cuts’ scallops are a standout, frequently praised for their expertly seared exterior yielding to a beautifully tender centre. Many reviewers noted the delicate sweetness of these shellfish and the generous portion size offered – perfect for those seeking a luxurious seafood experience.

Sydney

Seafood - Balmain

Phamous Kitchen

Phamous Kitchen’s scallops are a standout, frequently praised for their beautifully seared exteriors and succulent, tender centres – many reviewers noted a delightful caramelisation on the pan. Customers particularly enjoy the generous portion size alongside the accompanying citrus reduction, suggesting this is an ideal spot for seafood lovers seeking a refined yet approachable meal.

Fortitude Valley

Seafood - Fortitude Valley

The 203

The scallops at The 203 in Fortitude Valley are a genuine highlight, frequently praised for their expertly seared sweetness and delicate texture. Reviewers particularly enjoy the way they’re cooked – many describing them as perfectly tender with a beautiful caramelised crust.

Richmond

Seafood - Richmond

Love Letter

The Love Letter’s scallops are a standout, frequently praised for their perfectly seared exteriors and tender, almost buttery centres according to multiple diners. Many reviewers noted the delicate sweetness of the shellfish, suggesting this dish is ideal for those seeking refined seafood experiences.

Fitzroy North

Seafood - Fitzroy North

Cinder

Cinder’s scallops, perfectly seared with a caramelized crust and yielding to a tender interior, are a standout element of their dishes. Reviewers praise the generous portion size, complemented by a rich, umami-laden broth and a subtle spice that elevates the seafood’s natural sweetness.

Ringwood East

Seafood - Ringwood East

Grey Shark Fish & Chips

Grey Shark Fish & Chips’ scallops are a standout, consistently praised for their perfectly cooked texture – many reviewers noted they were beautifully tender and succulent when served. However, those seeking a particularly large portion might find the individual scallops somewhat small, suggesting this is best suited to seafood lovers looking for a quality bite rather than a substantial meal.

New York

Seafood - New York

Bourbon Steak by Michael Mina

The scallops at Bourbon Steak by Michael Mina are a standout, frequently praised for their perfectly caramelized exterior and incredibly tender interior. Many diners noted a rich, buttery flavour complemented beautifully by the accompanying accompaniments – a testament to the kitchen's precision in preparing these shellfish.

Southbank

Seafood - Southbank

Red Emperor (Southgate) Chinese Restaurant

The scallops at Red Emperor in Southgate are a particular highlight, frequently praised for their plump texture and sweet flavour – several diners noted an excellent sear that imparted a desirable caramelised crust. However, those sensitive to strong seasonings might want to inquire about the level of spice used in preparation as some reviews suggested a noticeable heat.

Hamilton

Seafood - Hamilton

Hosokawa Japanese Restaurant

Hosokawa’s scallops are clearly a highlight, with several diners praising their delicate sweetness and perfectly seared exterior. Customers particularly appreciate the freshness of the seafood, noting a melt-in-your-mouth texture that signals skillful preparation.

Canberra

Seafood - Braddon

Charcoal Rooster

The Charcoal Rooster’s scallops, generously sized and served with a light, subtly spiced broth, boast a satisfyingly firm texture that reviewers particularly praised. Customers appreciated the substantial portion, alongside a comforting and fast service from the friendly staff who remembered regulars after decades of loyal patronage.

South Melbourne

Seafood - South Melbourne

South Melbourne Fish and Chips

South Melbourne Fish and Chips’ scallops arrive beautifully browned, promising a satisfying seaside treat. However, initial feedback suggests they can be slightly undercooked for some palates, leaning towards a firmer texture than traditionally preferred.

Port Melbourne

Seafood - Port Melbourne

The Graham Hotel

The Graham Hotel’s scallops are a standout, frequently praised for their perfectly seared exteriors and succulently tender centres – several diners noted an exceptional flavour profile. However, those seeking a melt-in-your-mouth experience might find them slightly under-seasoned, prompting a recommendation to request a touch more salt alongside.

Docklands

Seafood - Docklands

Pier17 Bar & Grill Restaurant | Docklands Melbourne

The Pier17 Bar & Grill’s scallops are a standout, consistently praised for their perfectly seared exterior and tender, sweet interior – a real highlight of the menu. Reviewers particularly enjoyed the generous portion size offered alongside a rich, buttery sauce that complemented the seafood beautifully.

The Rocks

Seafood - The Rocks

Hooked and Harvest

The grilled scallops at Hooked and Harvest offered a delightful, tender texture, complemented by a generous portion and a subtly spiced broth that enhanced their natural sweetness. Reviewers praised the crispy exterior and fluffy interior of the potato scallops, often paired with a satisfying chicken salt and a refreshing green salad, creating a comforting and generously sized meal.

Darwin City

Seafood - Darwin City

Darwin Fisherman's Wharf Eatery

The scallops at Darwin Fisherman’s Wharf Eatery arrive with a slightly rough exterior, but offer a surprisingly tender, flaky texture that reviewers found particularly enjoyable, often paired with a light, subtly seasoned batter. While some meals were let down by excessive grease or inconsistent seasoning, particularly the potato scallops which occasionally suffered from a rotten interior, the generous portion sizes and value-oriented pricing consistently drew praise, especially for the larger fish fillets and diverse seafood options available.

Brisbane

Seafood - Brisbane City

Mitsuki Sushi

Mitsuki Sushi’s scallops are a standout, delivering beautifully plump and expertly seared morsels that truly shine. Reviewers particularly appreciate the delicate sweetness of the shellfish, suggesting this dish is ideal for those seeking a refined sushi experience.

Brisbane City

Seafood - Brisbane City

Mitsuki Sushi

Mitsuki Sushi’s scallops are a standout, delivering beautifully plump and sweet morsels that clearly impress. Brisbane City diners seeking fresh seafood will find these delicately prepared scallops particularly rewarding, showcasing the restaurant's commitment to quality ingredients.

Hobart

Seafood - Hobart

Leatherwood Bar & Kitchen

The Leatherwood Bar & Kitchen’s scallops arrived generously portioned, boasting a delicate, almost translucent texture that melted in the mouth, accompanied by a rich broth and a subtle, savory aroma. Reviewers praised the freshness of the seafood and the balanced flavors enhanced by a hint of spice, complemented by a cozy atmosphere and efficient service, particularly when utilizing the First Table app for savings.

South Brisbane

Seafood - South Brisbane

The Squire's Steakhouse

The plump, seared scallops at The Squire’s Steakhouse arrived glistening with a delicate brown butter aroma, complemented by a rich, savory broth and a subtle hint of spice. Reviewers consistently praised the generous portion size, noting the exceptionally tender texture and freshness of the seafood, alongside a pleasing combination of toppings that enhanced the overall comfort and value.

Adelaide

Seafood - Adelaide

Ông Vietnamese

The plump, perfectly seared scallops at Ông Vietnamese arrive glistening, showcasing a delicate texture and delivering a rich, aromatic broth infused with a subtle spice. Reviewers praise the generous portions and innovative dishes, particularly the spring rolls and corn ribs, alongside a warm, comforting experience and fantastic value.

St Kilda

Seafood - St Kilda

Donovans

Donovans’ scallops are a standout, delivering beautifully cooked morsels with a delightful caramelisation evident across the plate. The texture is frequently praised for its delicate balance – tender and yielding without any hint of rubberiness.

Darwin

Seafood - Millner

ACHI PHO & CAFE PTY LTD

The seared scallops at Achí Pho & Cafe arrived beautifully caramelized, offering a delightful, slightly crisp exterior yielding to a tender, juicy interior. Reviewers repeatedly praised the generous portions, highlighting the intensely flavorful broth infused with subtle spice and accented by fresh toppings like herbs and a perfectly fried egg.