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6 ranked International dishes280,293+ reviews analysedUpdated 2026-09-06

International restaurantsin Sydney

The strongest International places in Sydney, organised by the dishes people actually search for: steak, wagyu steak, rib eye steak, tomahawk steak, steak tartare and scotch fillet.

Ranked dishes

6

Reviews analysed

280,293+

Winning restaurants

6

Best dishes

International rankings in Sydney

Review-backed picks

01
Score 8.7

Best steak

Best steak in Sydney

International · Cabramatta

Hương Quê

Hương Quê’s Bo Ne arrives sizzling with generous slices of beef, often accompanied by a fluffy fried egg and a rich, piquant pate dipping sauce, presenting a satisfying portion for just $13. Reviewers praise the incredible value and authentic flavors, frequently returning for the Bo Ne alongside dishes like Tomato Rice with Crispy Chicken, noting the freshness of the ingredients and pleasing texture of the steak.

Mentions

5

Sentiment

100%

Reviews

99,217+

02
Score 7.3

Best wagyu steak

Best wagyu steak in Sydney

International · Sydney

Master Cow Hot Pot

Master Cow Hot Pot’s wagyu steak delivers an incredibly rich and buttery experience, consistently praised for its melt-in-your-mouth texture and intensely beefy flavour. Customers rave about the quality of the meat, particularly noting how perfectly it retains a juicy centre during the hot pot immersion.

Mentions

2

Sentiment

100%

Reviews

71,888+

rib eye steak at Kingsleys Australian Steakhouse
03
Score 7.1

Best rib eye steak

Best rib eye steak in Sydney

International · Sydney

Kingsleys Australian Steakhouse

Kingsleys Australian Steakhouse’s rib eye steak consistently impresses, with reviewers praising its generous cuts and robust flavour – many noted a beautifully charred exterior giving way to a juicy centre. Several diners highlighted the quality of the meat, suggesting it's perfect for those seeking a substantial, classic Aussie barbecue experience.

Mentions

7

Sentiment

86%

Reviews

35,865+

tomahawk steak at 6HEAD Sydney
04
Score 7.0

Best tomahawk steak

Best tomahawk steak in Sydney

International · The Rocks

6HEAD Sydney

The tomahawk steak at 6HEAD Sydney is a showstopper, frequently praised for its generous portion size and expertly cooked meat, promising a truly indulgent experience. Guests rave about the quality of the beef and the impressive presentation, suggesting this dish is best suited for celebratory meals or those seeking a substantial feast.

Mentions

8

Sentiment

88%

Reviews

30,129+

steak tartare at Cash Only Diner
05
Score 7.4

Best steak tartare

Best steak tartare in Sydney

International · Sydney

Cash Only Diner

The Cash Only Diner’s steak tartare is proving a surprising hit with Sydney diners, featuring finely chopped, intensely flavourful beef that customers describe as exceptionally fresh. Several reviewers noted the generous portion sizes and vibrant presentation – a real treat for those seeking a classic dish done well.

Mentions

7

Sentiment

86%

Reviews

29,787+

06
Score 7.2

Best scotch fillet

Best scotch fillet in Sydney

International · Neutral Bay

Alo Viet Food

Alo Viet Food’s scotch fillet delivers a satisfyingly rich experience, with diners particularly praising its expertly cooked medium-rare centre. The beef itself boasts a robust flavour profile, suggesting a focus on quality cuts and careful seasoning – several reviewers noted the juicy texture and impressive marbling.

Mentions

1

Sentiment

100%

Reviews

13,407+

Dish guides

Top winners

Hương QuêMaster Cow Hot PotKingsleys Australian Steakhouse6HEAD SydneyCash Only DinerAlo Viet Food

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